Terri Donlan, Food Services Secretary
508-358-3777

Terri_Donlan@wayland.k12.ma.us

​

Fax: 508-358-9299


https://www.facebook.com/groups/1621215794806934/
 

End of Year Refunds or Transfer of Funds: http://www.tec-coop.org/member-services-cooperative-purchasing/tec-cooperative-purchasing-program/grocerybread-bid


The Food Service Department is pleased to continue offering: 

• Monthly Theme Days highlighting one or more “national” day
• Meatless Mondays
• Participation in Massachusetts Farm to School – Harvest of the Month Program
• Throughout the year taste tests will be scheduled to introduce new menu items
• We will Work with WPS Green Team to try to coordinate offering more produce from the school gardens in the cafeterias

At the elementary level, we will continue to offer daily Salad Plate offerings.  Also, in response to parent requests, we will be offering more a la carte items for daily options such as yogurt, string cheese, etc. 

Please note that a la carte items will not be sold to students with negative accounts…..even if they have cash. 

Please contact the Food Service Department at 508-358-7904 or Cheryl_Judd@wayland.k12.ma.us orTerri_Donlan@wayland.k12.ma.us with any questions, suggestions or concerns.  Thank you for allowing us to serve you!

LUNCH PRICES

 

Elementary School:  $3.50
 Middle School: $3.75
High School:  $4.00